SAVOURY MEAT JELLY Crossword Clue

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Crossword Puzzle Infos
Aspic is a savoury meat jelly made from clarified stock or consomme, which is then set with gelatin. It is usually served cold and can be used as a garnish or as a main dish. ASPIC is a traditional French dish that has been around since the Middle Ages. It is often served with meats, fish, and vegetables, and can also be used to make terrines and pâtes.
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