Bacon pieces are small pieces of bacon that are often used as a topping or garnish for various dishes. The term 'Bacon Pieces' can be broken down into two crossword solutions: ESSAYS (6 letters) and STRIPS (6 letters). ESSAYS refers to the thin slices of bacon that are cut from the side of the pig, while STRIPS refers to the thicker slices of bacon that are cut from the belly of the pig. Both types of bacon pieces are popular in many dishes, such as salads, sandwiches, and omelets.