Young salmon are fish that have recently hatched and are in the early stages of their life cycle. The term 'young salmon' can refer to a variety of different stages, including samlets (7 letters), grilse (6 letters), PARR (4 letters), alevin (6 letters), smolts (6 letters), samlet (6 letters), parrs (5 letters), and FRY (3 letters). Samlets are young salmon that have just hatched and are still in the egg sac. Grilse are young salmon that have just emerged from the egg sac and are beginning to feed. PARR are young salmon that have developed their distinctive PARR marks and are beginning to feed on their own. Alevin are young salmon that have just emerged from the egg sac and are still dependent on their yolk sac for nourishment. Smolts are young salmon that have developed their silvery coloration and are ready to migrate to the ocean. Samlet is another term for a young salmon that has just hatched and is still in the egg sac. Parrs are young salmon that have developed their PARR marks and are beginning to feed on their own. FRY are young salmon that have just hatched and are beginning to feed on their own. SMOLT is another term for a young salmon that has developed its silvery coloration and is ready to migrate to the ocean.