VERY THIN SOUP Crossword Clue

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Crossword Puzzle Infos
The term 'VERY THIN SOUP' can be summarized as a BROTH, which is a liquid food prepared by boiling meat, fish, or vegetables in water. BROTH is a common ingredient in many soups and stews, and it is often used as a base for sauces and gravies. The term 'VERY THIN SOUP' refers to a BROTH that has been cooked for a shorter amount of time, resulting in a thinner consistency.
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