Sushi bars offer a variety of selections, including tuna (5 letters), roes (4 letters), eels (4 letters), sakes (5 letters), and seaeels (7 letters). Tuna is a popular fish that is often served raw in sushi dishes. Roes are the eggs of various types of fish, such as salmon or herring, and are also commonly served raw. Eels are a type of fish that can be served cooked or raw. Sakes are a type of salmon that is usually served raw. Seaeels are a type of eel that is usually served cooked.