Skewered Thai Dish is a popular dish in Thailand known as Satay. It consists of small pieces of meat, usually chicken, beef, or pork, that are marinated in spices and then skewered and grilled over charcoal. The skewers are served with a variety of sauces, including peanut sauce, cucumber relish, and sweet and sour sauce. It is a popular street food in Thailand and is often served as an appetizer or snack.