The term SEPARATE THE SEEDS FROM can be solved by the 6-letter word THRESH. Threshing is a process used to separate the edible seeds from the inedible husks of grains like wheat, barley, and oats. This process is usually done by machines that beat the grains against a hard surface to break open the husks and release the seeds. The husks are then removed from the seeds, leaving only the edible parts.