Seafood delicacy is a broad term that encompasses many different types of seafood dishes. Sushi, a Japanese dish consisting of vinegared rice and other ingredients such as raw fish, vegetables, and seaweed, is a popular 5-letter seafood delicacy. LOBSTER, a 7-letter seafood delicacy, is a large marine crustacean with a hard shell and two large claws. ROE, a 3-letter seafood delicacy, is the mass of eggs contained in the ovaries of a female fish or shellfish. CRAB, a 4-letter seafood delicacy, is a crustacean with a broad carapace and five pairs of legs. EEL, a 3-letter seafood delicacy, is a long, snake-like fish with a slimy skin. Craake, a 6-letter seafood delicacy, is a type of fish found in the North Atlantic. PRAWN, a 5-letter seafood delicacy, is a large shrimp-like crustacean. Shadroe, a 7-letter seafood delicacy, is the ROE of the shad fish.