Soy sauce is a popular condiment made from fermented soybeans, salt, and wheat. It is used in many Asian cuisines and is a common source of flavor for many dishes. Worcestershire sauce is another popular sauce source, made from a blend of vinegar, molasses, anchovies, tamarind, garlic, and other spices. Barbecue sauce is a sweet and tangy sauce made from tomato paste, vinegar, sugar, and spices. Hot sauce is a spicy condiment made from chili peppers, vinegar, and other spices. All of these sauces are popular sources of flavor for many dishes.