Outback Order is a popular steakhouse chain in the United States. The term 'Outback Order' refers to a specific type of steak order that includes a filet, RARE, and ribeye. A filet is a cut of steak from the tenderloin of a cow, which is known for its tenderness and mild flavor. RARE is a cooking method that involves searing the steak on the outside while leaving the inside slightly pink. Ribeye is a cut of steak from the rib section of a cow, which is known for its marbling and intense flavor.