The Garden of Eating is a term used to describe a diet that emphasizes fresh, whole foods. The term is derived from the biblical story of Adam and Eve in the Garden of Eden, where they were instructed to eat only from the trees in the garden. The Garden of Eating is based on the idea that eating fresh, whole foods is the healthiest way to nourish the body. The term is often associated with the Mediterranean diet, which includes plenty of fruits, vegetables, whole grains, legumes, nuts, and OLIVE oil. The term 'OLIVE' is a five-letter word that is related to the Garden of Eating, as olives are a key component of the Mediterranean diet.