Paul is a frozen fish brand namesakes, which was founded by Paul Brown in the 1940s. Paul Brown was a fisherman from Gloucester, Massachusetts who had a passion for creating high-quality seafood products. He started his business with a small fleet of fishing boats and eventually grew it into one of the largest frozen seafood companies in the United States. The company is still family-owned and operated today, and its products are sold in supermarkets and restaurants across the country.'