Crullers are a type of deep-fried doughy treat that are popular in many countries. They are made from a dough that is twisted into a ring shape and then deep-fried until golden brown. The texture of the cruller is light and airy, with a slightly crunchy exterior. Crullers are often served as a breakfast or snack item, and can be topped with a variety of sweet toppings such as sugar, honey, or jam.