A custard-filled pastry is a type of dessert that is made with a creamy filling inside a pastry shell. An eclair is a custard-filled pastry that is made with choux pastry and filled with a vanilla custard or cream. A NAPOLEON is a custard-filled pastry that is made with layers of puff pastry and custard. A FLAN is a custard-filled pastry that is made with a caramelized sugar coating and a custard center. A creampuff is a custard-filled pastry that is made with choux pastry and filled with a sweetened cream. A chocolateeclair is a custard-filled pastry that is made with choux pastry and filled with a chocolate custard or cream.