Creamy desserts are a popular treat for many people. MOUSSE is a light and airy dessert made with whipped cream, eggs, and sugar, usually flavored with chocolate or fruit. Tortoni is an Italian-style ice cream dessert made with custard, cream, and chopped almonds. PUDDING is a creamy dessert made with milk, sugar, and cornstarch, often flavored with vanilla or chocolate. FLAN is a Spanish-style custard dessert made with eggs, milk, and sugar, and baked in a caramel-lined dish. FOOL is a British-style dessert made with stewed fruit and cream. COUPE is a French-style dessert made with ice cream, fruit, and whipped cream.