Coriander, also known as CILANTRO, is an herb that is widely used in many cuisines around the world. It has a distinct flavor and aroma, and is often used to add flavor to dishes. The leaves of the plant are used fresh or dried, while the seeds are used for seasoning. Coriander is native to the Mediterranean region, but is now grown in many other parts of the world. It is a popular ingredient in Mexican, Indian, and Asian cuisine.