Clams Cook is a job that involves baking, steaming, and mooling clams. Baking clams requires placing them in an oven to cook them until they are tender. Steaming clams involves placing them in a steamer basket over boiling water and cooking them until they are done. Mooling clams involves coating them in a mixture of butter, garlic, and herbs and then baking them until they are golden brown. All three methods of cooking clams can be used to create delicious dishes.