Chinese noodle dishes are a popular cuisine in many parts of the world. The term 'Chinese noodle dish' can refer to several different dishes, including lomein (6 letters), chowmein (8 letters), beeflomein (10 letters), and chickenchowmein (15 letters). Lomein is a type of Chinese egg noodle that is usually stir-fried with vegetables and meat. Chowmein is a type of Chinese noodle that is usually boiled and then stir-fried with vegetables and meat. Beeflomein is a combination of lomein and beef, while chickenchowmein is a combination of chowmein and chicken. All of these dishes are popular in Chinese cuisine and are often served as part of a larger meal.