Chinese food is a cuisine originating from China that has become popular around the world. It is known for its use of fresh ingredients, unique flavors, and a variety of cooking techniques. The three crossword solutions for the term Chinese food are tofu (4 letters), RICE (4 letters), and SOY (3 letters). Tofu is a type of bean curd made from soybeans that is often used as a meat substitute in Chinese dishes. RICE is a staple grain in Chinese cuisine, and it is often served as a side dish or as a main ingredient in stir-fries and other dishes. SOY is a type of legume that is used to make sauces, marinades, and other condiments in Chinese cooking.