Cheese on a cracker is a popular snack that can be made in many different ways. Edam is a semi-hard cheese originating from the Netherlands, usually made from cow's milk and aged for at least four weeks. CHEDDAR is a hard, yellow cheese originating from England, usually made from cow's milk and aged for several months. Canape is a French term for an appetizer or snack, usually consisting of a piece of bread or toast topped with various savory ingredients such as cheese, vegetables, and meats.