Cheese from the Netherlands is a popular type of cheese that comes in two varieties: Edam and GOUDA. Edam is a semi-hard cheese made from cow's milk, while GOUDA is a semi-soft cheese made from cow's milk. Both cheeses are aged for at least two months and have a mild, nutty flavor. Edam is usually sold in round balls, while GOUDA is sold in blocks or wheels. Both cheeses are popular in Europe and around the world.