Charcuterie fare is a type of cuisine that consists of prepared meats, such as salami, ham, and sausage. The term charcuterie comes from the French word for 'cooked MEAT' and is typically served as an appetizer or snack. The two crossword solutions for the term charcuterie fare are 'meats' (5 letters) and 'MEAT' (4 letters). Meats refers to the variety of prepared meats that are part of charcuterie fare, while MEAT is a more general term that can refer to any type of animal flesh.