Butchers' offerings refer to the products that a butcher sells. These include meats, steaks, muttons, cuts, and T-bones. Meats are any type of animal flesh that is used as food, while steaks are thick slices of meat that are usually grilled or fried. Muttons are the meat of a mature sheep, while cuts are pieces of meat that have been cut into smaller portions. Lastly, T-bones are a type of steak that has a T-shaped bone in the middle.