Brewing need is an essential part of the process of making beer, tea, and coffee. YEAST, malt, teapot, hops, COFFEEPOT, teaba, and teabag are all items necessary for brewing. YEAST is a type of fungus used to ferment sugars in the brewing process. Malt is a grain that is germinated and dried before being used in brewing. A teapot is a vessel used to steep tea leaves. Hops are a type of flower used to add flavor and bitterness to beer. A COFFEEPOT is a vessel used to brew coffee. Teaba is a type of teapot used to steep tea leaves. Finally, a teabag is a small bag filled with tea leaves that can be steeped in hot water.