Bleu cheese is a type of cheese made from cow's milk that has been aged and has a distinctive blue-green mold. Feta, a four letter word, is a type of brined curd cheese made in Greece from sheep's milk or a mixture of sheep and goat's milk. Sacre, a five letter word, is a French cheese made from cow's milk that is aged for at least three months. Azur, a four letter word, is a French cheese made from cow's milk that is aged for at least two months. Mer, a three letter word, is a French cheese made from cow's milk that is aged for at least one month. HAM, a three letter word, is a cured meat made from pork.