The term 'Bit of Finger Food' can be summarized as a CANAPE, which is a type of appetizer or hors d'oeuvre consisting of small pieces of bread or crackers topped with various savory ingredients. These savory toppings can include cheese, smoked salmon, caviar, and other items. CANAPE is a French word derived from the verb 'canape, ' which means 'to lie down.' CANAPE is typically served at parties and other social gatherings.