Bearded as grain is a term used to describe a type of wheat that has long, stiff hairs on the spikelets. This type of wheat is also known as AWNED wheat, which is the crossword solution for the term. AWNED wheat is a variety of wheat that is grown in many parts of the world and is used to make bread, pasta, and other food products. It is a hardy grain that can withstand harsh weather conditions and is resistant to disease.