BATTER OR BUTTER is a term used to describe two different types of food preparation. RAM is a three-letter acronym for Random Access Memory, which is a type of computer memory that stores data and can be accessed in any order. RAM is often used in baking recipes to help create a light and fluffy texture. BATTER OR BUTTER is a combination of RAM and butter, which is used to make cakes, muffins, and other baked goods.