Nutmeg is a baking spice that has been used for centuries in many different cuisines. It is a fragrant, sweet-smelling spice that is derived from the seed of an evergreen tree native to Indonesia. NUTMEG has a warm, slightly sweet flavor and is often used in baking, especially in cakes, cookies, and pies. It can also be used to add flavor to savory dishes such as soups, stews, and sauces. NUTMEG is also known for its medicinal properties and is used to treat digestive issues, headaches, and insomnia.