Spicy sausages are a type of sausage that is usually made with a combination of spices, such as chili powder, cayenne pepper, and garlic. The most popular type of spicy sausage is salamis, which is a type of dry-cured sausage that originated in Italy. It is made from pork, beef, or veal, and is usually flavored with garlic, black pepper, and other spices. Salamis are often served as an appetizer or snack, and can also be used in a variety of dishes.