Spicy sandwich meat is a popular choice for many people, and two of the most common types are SALAMI and pastrami. SALAMI is a type of cured sausage made from pork, beef, or other meats, and it is usually spiced with garlic, pepper, and other spices. Pastrami is a type of cured beef that is also spiced with garlic, pepper, and other spices. Both SALAMI and pastrami are popular choices for sandwiches, and they both add a spicy flavor to any sandwich.