Spiced stews, also known as OLIOS, are a type of stew that is cooked with a variety of spices. OLIOS is a five-letter word derived from the Italian word for 'MIXTURE' and is used to describe a stew that is made with a combination of different ingredients, such as vegetables, meats, and spices. The spices used in spiced stews can vary depending on the region or culture, but typically include garlic, cumin, coriander, and turmeric. Spiced stews are popular in many parts of the world, including the Middle East, India, and Latin America.