Soybean products are a popular source of plant-based protein and are used in many dishes around the world. One of the most popular soybean products is Tofu, which is a soft, cheese-like food made from curdled soy milk. It is a versatile ingredient that can be used in a variety of dishes, from stir-fries to desserts. Tofu is also high in protein and low in fat, making it a healthy choice for those looking to reduce their meat consumption.