Southwestern Spread is a type of cuisine that originated in the southwestern United States. It is characterized by its use of ingredients such as chiles, beans, and corn, which are staples of the region. The term 'Rancho' is often used to refer to this type of cuisine, as it is a Spanish word meaning 'RANCH'. Rancho cuisine is typically served with tortillas, rice, and beans, and is often accompanied by salsa or guacamole.