A skewered dish is a type of food that is cooked on a skewer, which is a long metal or wooden stick. Common examples of skewered dishes include satay (5 letters), kabob (5 letters), KEBAB (5 letters), and cabob (5 letters). Satay is a Southeast Asian dish of marinated, skewered, and grilled meat, served with a spicy peanut sauce. Kabob is a Middle Eastern dish of marinated and skewered pieces of meat, vegetables, and sometimes fruit, grilled over charcoal. KEBAB is a Turkish dish of marinated and skewered pieces of meat, vegetables, and sometimes fruit, grilled over charcoal. Cabob is a Persian dish of marinated and skewered pieces of meat, vegetables, and sometimes fruit, grilled over charcoal.