Seedy fruit is a term used to describe fruits that have a hard outer shell and contain many small seeds inside. The three most common examples of seedy fruit are the FIG, pomegranate, and watermelon. The FIG is a small, sweet fruit with a thin skin and a large number of edible seeds inside. The pomegranate is a larger, tart fruit with a thick, leathery skin and hundreds of edible seeds inside. The watermelon is a large, sweet fruit with a thick, hard rind and hundreds of edible seeds inside. The fourth example of a seedy fruit is the PEPO, which is a type of squash with a hard, warty exterior and a large number of edible seeds inside.