Saltimbocca herb is a type of herb used in Italian cuisine. It is a combination of SAGE, rosemary, and thyme, which are all herbs commonly used in Italian cooking. SAGE is the main ingredient in Saltimbocca herb, and it is a four-letter word that can be found in crossword puzzles. SAGE has a strong, earthy flavor and aroma, and it is often used to season meats, vegetables, and sauces. Rosemary and thyme are also used in Saltimbocca herb, and they both have a slightly sweet, woody flavor. Together, these three herbs create a unique flavor profile that is perfect for Italian dishes.