Rich pastry is a type of dessert that is made with a variety of ingredients such as butter, sugar, eggs, and flour. The most common types of rich pastry are TORTE, eclair, DANISH, and creamcake. A TORTE is a type of cake that is usually made with ground nuts or crumbs and layered with jam, jelly, or cream. An eclair is a pastry filled with custard or cream and topped with chocolate icing. A DANISH is a type of pastry that is made with a sweet dough and filled with fruit, cheese, or custard. Finally, a creamcake is a type of cake that is made with a light sponge cake and filled with cream.