The term 'put away, as fodder' can be summarized by the six-letter word 'ensile'. This term is used to describe the process of storing fodder, such as hay or silage, in a way that preserves its nutritional value. It involves compressing the fodder into a stack or bale and then covering it with a plastic sheet or tarpaulin to keep out moisture and air. The ensiling process helps to preserve the fodder for a longer period of time, making it available for use when needed.