The term 'PANFRY' is a 6-letter solution to the crossword clue 'Prepare on a griddle'. Panfrying is a cooking technique that involves cooking food in a shallow pan over medium-high heat. This method of cooking is often used for meats, fish, and vegetables, and it can be used to create a variety of dishes. The food is usually cooked in a small amount of oil or butter, which helps to create a crispy texture and flavor.