The term POT DISH can be summarized as a type of food that is cooked in a pot. The crossword solution for this term is STEW, which is a type of dish that is made by simmering vegetables, meat, and other ingredients in a liquid such as broth or stock. Stews are often cooked slowly over low heat for an extended period of time, allowing the flavors to blend together. Stews are a popular comfort food and can be found in many cultures around the world.