Slaw is a popular side dish consisting of shredded raw cabbage and other vegetables, often combined with a dressing such as mayonnaise or vinaigrette. It is a traditional dish in many countries, including the United States, Germany, Russia, and Japan. Slaw is usually served cold, but can also be served warm. It is a great accompaniment to many dishes, such as barbecued meats, sandwiches, and salads.