Podded veggie is a term used to describe vegetables that grow in pods, such as OKRA (4 letters), PEA (3 letters) and greenbean (9 letters). These vegetables are typically harvested when the pods are still young and tender, and can be eaten raw or cooked. OKRA is a popular vegetable in many parts of the world, and is often used in soups and stews. Peas are a common ingredient in many dishes, and can be eaten fresh or frozen. Greenbeans are a versatile vegetable that can be steamed, boiled, stir-fried, or even eaten raw.