A BOWL is a piece of dinnerware that is typically round and deep, with a flat base. It is commonly used for serving food such as soup, cereal, and pasta. A PLATE is a flat, circular piece of dinnerware that is used to serve food. A SAUCER is a shallow DISH that is usually placed under a cup or mug to catch any drips. A DISH is a shallow, open container that is used to hold food. A KNIFE is a sharp-edged utensil used for cutting food. A steakknife is a type of KNIFE that is specifically designed for cutting steak.