Peanut sauce cuisine is a type of cuisine originating from Thailand. It is characterized by its use of peanut sauce as a condiment or ingredient in dishes. The sauce is made from ground peanuts, coconut milk, and spices such as chili peppers, garlic, and ginger. This type of cuisine is popular in many Southeast Asian countries, including Thailand, Malaysia, and Indonesia. It is often served with rice, noodles, and vegetables.