Pasta is a type of Italian cuisine that is made from unleavened dough of durum wheat flour and water. There are many varieties of pasta, including linguini (8 letters), ZITI (4 letters), PENNE (5 letters), rotini (6 letters), shells (6 letters), linguine (8 letters), RIGATONI (8 letters), orzo (4 letters), ahair (5 letters), bowties (7 letters), angelhair (9 letters), and eggnoodles (10 letters). Each variety has its own unique shape and texture, and can be used in a variety of dishes.