Menu items are the dishes that are offered on a restaurant's menu. ENTREES, which are typically the main course of a meal, are seven letter words. ICONS are five letter words that represent a brand or product. EDIBLES are seven letter words that are edible and can be consumed. FARE is a four letter word that refers to the food served at a restaurant. Stews are five letter words that are a type of soup or sauce. Capons are six letter words that refer to a castrated rooster. Salads are six letter words that are a mix of vegetables and other ingredients.