A meat chopper is a kitchen tool used to cut and chop meat. It is also known as a CLEAVER, which is a 7-letter word. A meat chopper is typically made of metal and has a large, rectangular blade with a handle. It is used to quickly and easily cut through tough cuts of meat, such as beef, pork, and poultry. The blade is sharp enough to cut through bone, making it an essential tool for butchers and chefs.