The term 'Light White Wine' can be summarized as Moselle, a seven-letter word. Moselle is a type of white wine that is light in body and flavor. It is produced in the Moselle region of France, which is located along the Moselle River. The wine is made from a variety of grapes, including Riesling, Auxerrois, and Pinot Blanc. Moselle is known for its crisp, fruity flavors and low alcohol content.