Light Pancake is a type of thin, flat cake made from batter and cooked on a hot surface. It is also known as a crepe, which is a French word meaning 'CURLED' or 'CURVED'. Light Pancakes are usually served with a variety of sweet or savory toppings, such as sugar, jam, cheese, or ham. They can also be filled with fruits, nuts, or other ingredients. Light Pancakes are a popular breakfast food in many countries around the world.